Rothschild’s is an Italian restaurant located near Fashion Island in Newport Beach (the restaurant resides on the Corona Del Mar side of PCH). It’s a small restaurant that is sectioned off into an entry/bar area, a slightly larger dining area in the adjoining room, and a small private upstairs hall. The decor is kind of Continue Reading
The Giant Sized Vietnamese Savory Crepe
Banh Xeo is known as a Vietnamese Crepe. The shell is made from a batter of rice flour and tumeric. The filling is made up of shrimp, pork, bean sprouts, and green onion. It’s a savory, crispy delight that you wrap in mustard leaf, lettuce, basil, and mint when you eat it. Then you dip Continue Reading
One Sick Chicken
My wife likes Boston Market. Me, I don’t get it. It’s basically American cafeteria food. It’s the equivalent of Chinese fast food where your meal sits under a heat lamp or warming trays bathed in hot water. It serves a purpose, but is overpriced for what it is.
Don’t get me wrong, I like a Continue Reading
My New Go-To AYCE Orange County Sushi Joint
After my last experience with all you can eat sushi in Orange County, I was a little hesitant to try a new place. However, every time I hear buffet or all you can eat, all my inhibitions, sense of shame, and memory just goes to the wind.
Oishi is a newer sushi restaurant that took Continue Reading
Hit The Spot
Yeah! Who doesn’t love In-N-Out? I mean people go out of their way and make trips to the burger destination. Fresh, quality ingredients and burger patties that are never frozen. That’s a commitment. Plus, they’ve got a cult following with their off-menu items. You usually only hear about things like the 4×4, Animal Style Fries, Continue Reading
A Childhood Addiction
I can still remember my first fast food experience quite vividly. It’s one of the few pleasant experiences of my childhood, one that my mind has spared from locking away in the vast depths of the horrors it holds. I think that this memory is why I’m really so fond of and drawn to hamburgers. Continue Reading
